This is a very colourful and flavourful dish that can be made for lunchbox and even for a huge crowd.

Ingredients

Rice - 2 cups
Capsicum (Bell Pepper) - 2 (chopped/sliced) - (I used 1/2 of each coloured bell pepper - green, orange, yellow and red)
Mustard Seeds - 1/2 tsp
Cashew Nuts (or Peanuts) - 1 tblsp
Oil/Ghee - 1 tblsp
Cumin Seeds - 1/2 tsp
Turmeric Powder - 1/4 tsp
Cilantro - handful (finely chopped)